Recipe: Spa-aaaah! Water


It’s spring and our thoughts have turned to vegetables picked at the peak of freshness and vibrant herbs right from the garden. Why not use nature’s bounty to create some invigorating, flavored water? Go ahead, renew and relax with our latest water recipe. It’s like a day at the spa … in your glass!


Spa-aaaah! Water


1 medium cucumber

1 large handful of fresh mint

2 lemons

1 tsp of fresh ginger


Directions: Wash the fruit. Slice up the cucumber and add it to a large pitcher of water filled up about ¾ of the way with ice water. Cut one of the lemons in half and squeeze the juice from it into the water. Slice the other lemon and drop the slices into the pitcher. Throw in a handful of fresh mint and the grated ginger, and voila, refreshing water that will keep you hydrated all year long.

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